Chatpata Chana Papad

Get a Price/Quote

MOQ : 5 Tons

Chatpata Chana Papad Specification

Food Grade
Yes, 100% Food Grade

Age
Suitable for all age groups

Form
Round, Flat Papad

Carbohydrate
65%

Taste
Spicy, Tangy, Crunchy

Shelf Life
9 Months

Ingredients
Gram Flour (Chana), Spices, Salt, Edible Oil, Asafoetida

Manufacturing Year
2024

Additives
No Artificial Preservatives

Fat Contains (%)
7%

Best Before
Within 9 Months from Manufacture

Weight
200g Pack

Protein (%)
12%

Color
Light Brown with specks of spices

Flavor
Chatpata, Spicy & Tangy

Size
4.5 inch Diameter (approx)

Chatpata Chana Papad Trade Information

Minimum Order Quantity
5 Tons

Main Domestic Market
All India

About Chatpata Chana Papad

We are one of the prominent firms, involved in supplying Chatpata Chana Papad. This papad is prepared under the supervision of food experts using quality ingredients such as chana dal, spices and salt. We also add chilly powder, garlic paste and other masala to make it more spicy and tangy. At meal or lunch time, this papad can be taken to enhance the flavor of food. Before final dispatch, it is checked on different standard parameters by our experts to ensure its adulteration free nature. In addition, this Chatpata Chana Papad is provided in excellent food grade packaging to keep its freshness and taste intact for long time.

Distinctive Flavor and Texture

Enjoy the spicy and tangy taste of Chatpata Chana Papad, featuring a crispy texture and colorful specks of traditional spices. Its light brown hue and flavorful crunch make it a favorite among those who seek authentic Indian snacks. The papads unique seasonings deliver a satisfying zing with every bite.

Convenient Packaging and Long Shelf Life

Each papad is packed in a sealed poly pack to preserve its crispiness and freshness. Storing them in a cool, dry place ensures they stay at peak quality for up to nine months from manufacturing. The 200g pack is food-grade certified, making it safe and ideal for households as well as commercial establishments.

FAQs of Chatpata Chana Papad:

Q: How should Chatpata Chana Papad be stored for optimal freshness?

A: Store the sealed poly pack in a cool, dry place to maintain crispiness and flavor. Avoid exposure to humidity or direct sunlight for best results.

Q: What are the recommended ways to serve Chatpata Chana Papad?

A: These papads can be fried in hot oil or roasted directly over a flame or in a microwave. Serve as a crunchy snack on their own or paired with dips and chutneys.

Q: What ingredients are used in the Chatpata Chana Papad?

A: The papad is made from gram flour (chana), spices, salt, edible oil, asafoetida, and does not contain any artificial preservatives.

Q: When does the Chatpata Chana Papad expire?

A: They are best consumed within nine months from the manufacturing date, as stated on the packaging.

Q: Where is Chatpata Chana Papad commonly used or enjoyed?

A: This traditional Indian snack is popular throughout India and is a staple at family gatherings, parties, and alongside meals.

Q: Is Chatpata Chana Papad suitable for people with dietary restrictions?

A: Yes, it is vegetarian and free from artificial preservatives, but please note it contains chickpeas, which may be allergenic to some individuals.

Q: What are the benefits of choosing this papad over others?

A: This papad is 100% food grade, contains no artificial preservatives, and offers a high protein content with a spicy, tangy taste ideal for flavor enthusiasts.

Tell us about your requirement