Urad Dhowa Gota

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MOQ : 5 Tons

Urad Dhowa Gota Specification

Pulse Style
Split

Type
Urad Dhowa Gota

Cultivation Type
Organic

Physical Form
Solid

Variety
Premium

Color
White

Weight
50 Kg (Bag)

Grain Size
Medium

Shape
Whole

Broken (%)
1% Max

Purity
99%

Admixture (%)
0.5% Max

Moisture (%)
12% Max

Drying Process
Sun Dried

Crop Year
2023-2024

Shelf Life
12 Months

Urad Dhowa Gota Trade Information

Minimum Order Quantity
5 Tons

Main Domestic Market
All India

About Urad Dhowa Gota

This Urad Dhowa Gota is grown in favorable climatic condition without the use of harmful pesticides and fertilizers. Rich in protein, fat and carbohydrates, urad dal is brimming with many health benefits. It is easy to prepare and can be eaten as a side dish also. Provided dal is also extensively used in various culinary preparations such as dosa, papad and vada. It has the ability to aid in digestion, boost energy as well as improve your skin health. Offered dal is properly cleaned and sorted to make sure that it is free from dust and small stones. Dietary fibre in urad dal helps bulk up the stool and stimulates peristaltic motion. Urad Dhowa Gota keeps your cardiovascular system healthy by maintaining cholesterol levels.

Exceptional Purity and Superior Quality

Urad Dhowa Gota is meticulously processed with a machine-cleaned and sun-dried approach, ensuring 99% purity and premium quality. Its medium grain size and whole, unbroken form deliver a consistent texture perfect for culinary use. The dal is sourced from the latest 2023-2024 crop and is available in bulk and retail quantities.

Health Benefits and Nutritional Value

Packed with protein and completely gluten-free, this urad dal is an excellent choice for a healthy diet. Its organic cultivation makes it non-GMO and free of synthetic additives. With an earthy, nutty flavor profile, it enhances taste while contributing to muscle growth and dietary fiber intake.

Convenient Storage and Versatile Usage

Store Urad Dhowa Gota in a cool, dry place to maintain its 12-month shelf life. Its easy-to-cook nature makes it ideal for a variety of dishes, such as traditional dals, soups, and savory preparations across food service and household needs. The product is available across India with prompt supply by dealers, wholesalers, and distributors.

FAQs of Urad Dhowa Gota:

Q: How is Urad Dhowa Gota processed to ensure its purity and quality?

A: Urad Dhowa Gota is machine cleaned and sun dried, ensuring a purity level of 99%. It undergoes careful screening to minimize foreign matter to less than 0.5%, with a maximum admixture of 0.5% and broken grains limited to 1%.

Q: What are the primary benefits of using Urad Dhowa Gota in cooking?

A: This urad dal is high in protein, gluten-free, and has an earthy, nutty taste. Its premium quality and easy-to-cook nature make it ideal for nutritious dal preparations and a variety of other traditional Indian dishes.

Q: When is the best time to use this urad dal after purchase?

A: For optimal freshness and taste, use Urad Dhowa Gota within its 12-month shelf life from the date of packaging, ensuring it is stored in a cool and dry place.

Q: Where is Urad Dhowa Gota supplied and in what packaging options?

A: It is supplied pan India in 50 Kg PP bags, making it suitable for both bulk and retail customers. Dealers, distributors, manufacturers, suppliers, traders, and wholesalers ensure wide availability.

Q: What cooking process works best with this product?

A: Urad Dhowa Gota is easy to cook and suitable for boiling, pressure-cooking, or slow-cooking. Rinse the dal thoroughly, then cook it as per your recipe to enjoy its rich, creamy texture and earthy flavor.

Q: Is Urad Dhowa Gota organic and safe for people with gluten allergies?

A: Yes, it is organically cultivated and certified gluten-free, but may contain traces of other pulses. It is also non-GMO, providing a safe option for those with gluten sensitivities.

Q: What makes Urad Dhowa Gota suitable for both household and food service use?

A: Its high-quality, bulk packaging, long shelf life, and consistent grain size make it convenient for large-scale food service as well as regular home cooking, ensuring versatility and value.

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